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By Sarah Withrow King Five years ago, I wrote an article for CreatureKind called “Turkey Talk: Christians and the Thanksgiving Meal.” Even though all the facts about turkeys remain true, I wouldn’t write that article today. I confess that the article as it’s written upholds settler colonial ideas, failing to spend
by Sarah Withrow King This Thanksgiving, in houses all across the United States, a lone vegetarian or vegan will enter with trepidation into the experience of Thanksgiving with meat-eaters. In some cases, she’ll be a nine-year-old who has decided eating animals is incompatible with her desire to be a veterinarian when
by Sarah Withrow King You’re hosting the holiday meal this year and have the menu all planned out when you learn one of the guests is vegan. Hospitality is important to you. You want to share the gifts you’ve been given, welcome people with open arms, and create a space where
by Carol J. Adams My spouse, Bruce, has been the Associate Pastor for Community Ministries at a church in Dallas for 30 years. When we first arrived we learned that the Fourth of July event hosted by the church’s senior activities group was “a must.” To us northerners it was more
Like most people, I thought that animals killed for food needed to be healthy and well-cared-for. I thought that meat came from farmers who had a few animals, cared well for them, and knew them by name.
Here’s what’ll be on our table this year. Try one, a few, or all! And be sure to leave us your favorite vegan recipe in the comments.
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