Creature Kind – Creature Kind

Did Jesus eat fish? Should we eat fish ourselves?

June 27, 2022

By: Sydney Caron 10:25 On one occasion an expert in the law stood up to test Jesus. “Teacher,” he asked, “what must I do to inherit eternal life?” 26 “What is written in the Law?” he replied. “How do you read it?” 27 He answered, “‘Love the Lord your God with

The Dirt on Humane Washing

July 10, 2021

This article was originally published by Farm Forward and is reprinted here with permission. For decades the American public has been subjected to rampant greenwashing, from ads about “clean coal” to “green” labels on toilet paper made from clear-cut forests. Now Farm Forward is peeling back the labels on meat, dairy,

DefaultVeg Dishes For a Tasty Summer

May 18, 2021

by Megan Grigorian If you’re new to DefaultVeg, or just need some help gathering delicious plant-based recipes to bring to your next family or church gathering this Summer, we have you covered. These dishes will please any palate, and no one will be missing the animal products or protein. We’re bringing

On the Need for Eco-Salvation

May 12, 2021

By CreatureKind Fellow, Shea Watts The earth is the Lord’s and all that is in it,the world, and those who live in it; – Psalm 24:1 … you save humans and animals alike, O Lord. – Psalm 36:6 In the last days it will be, God declares,that I will pour out my Spirit

Not “Either/Or,” but “And”

April 9, 2021

by CreatureKind Fellow, Estela Torres I was raised in a conservative Catholic environment in Monterrey, Mexico. I felt a deep love for animals from a very young age and was very sensitive to their suffering. Perhaps it was my mother’s stories about her childhood dog, Bobby, that made an impression on

Seeking Hope in the Garden of Gethsemane

April 2, 2021

by Alyssa Moore John 18:1-3. Jesus went out with his disciples across the Kidron valley to where there was a garden, into which he and his disciples entered. Judas his betrayer also knew the place, because Jesus had often met there with his disciples. So Judas got a band of soldiers

Fasting from Injustice, Feasting in Freedom

March 2, 2021

by Alyssa Moore I identify as Catholic, but until I began to study theology at a Jesuit university, I knew few other Catholics or practicing Christians my age. Among those vaguely familiar with Catholicism, a few common factoids floated around: we make a huge deal about “the holy wafer thing” at

Hearty Ways to Start Your Day in DefaultVeg Style

February 22, 2021

by Megan Grigorian We’re well into the year, and I’ve been leaning heavily into hearty, delicious breakfasts to sustain me through the cold winter months that are now upon us in the US. Whether you prefer a light start to the day, or a heavier meal in the morning, there are

“For what must the church repent and how?”

February 17, 2021

A Lent Sermon for Ash Wednesday, 2021by Rev. Aline Silva “God said, ‘This is the sign of the covenant that I make between me and you and every living creature that is with you, for all future generations: I have set my bow in the clouds, and it shall be a

Farmed Animal Flourishing: Christian Ethics of Farmed Animal Welfare (UK) Project

February 11, 2021

by Margaret B. Adam Why should Christians care about farmed animal welfare? What exactly is improved farmed animal welfare? Who can improve it and how? These are some of the questions addressed by the 3-year research project, Christian Ethics of Farmed Animal Welfare (CEFAW) in the UK. The project is funded

Crying over Spilt Milk

February 2, 2021

by Lee Palumbo While chatting with a friend one day about the high volume of antibiotics and other nasty ingredients found in today’s cows’ milk, he asked me, “So why do you care what others eat or drink?” I cried. I often cry over this subject. I struggle to maintain calm

Margaret’s Favourite Ingredient This Month: Chickpea Flour (also called besan or gram flour)

January 11, 2021

by Margaret B. Adam Chickpea flour is high in protein, naturally gluten-free, and an (improbable but effective) egg replacement in many recipes. With a bag of chickpea flour in your cupboard, you can transform a few lonely vegetables into an easy, appealing, and satisfying meal. With some chickpea flour, water, and

DefaultVeg Recipe Roundup for the Holidays

December 22, 2020

By Megan Grigorian Advent is here and we have got you covered with some delicious plant-based, communal recipes and meal options for the eyes and taste buds of many. Planning communal meals can become stressful when trying to tend to everyone’s dietary preferences—but that’s why DefaultVeg can be so effective. When

Homily for a CreatureKind Advent Service

December 18, 2020

This homily was written and delivered by Ashley M. Lewis for the CreatureKind Advent Service in December 2020. Scriptures from the Fourth Week of Advent 2 Samuel 7:1-11, 16 (NRSV) 7:1 Now when the king (David) was settled in his house, and the LORD had given him rest from all his

Faith.Food.Family

December 7, 2020

by Ciyadh Wells Faith. Growing up, it never failed that I found myself in a church of some kind every Sunday morning. My grandmother, a leader of our church, used to sit in the exact same pew week after week. She loved me and our family. For many of us, she

CreatureKind Co-Funds New Religion and Animals PhD Studentship at the University of Chester

November 24, 2020

The University of Chester has just advertised a new fully-funded PhD studentship for a project engaging religious perspectives on the human use of animals for food supported by funding from CreatureKind. The studentship will cover all fees together with stipend at UKRI terms and is offered under the University’s Sustainable Futures

Vegan – and Christian, Too

November 4, 2020

by Nathan Porter “You’re vegan? But I thought you were a Christian!” Comments like this one are familiar to followers of Jesus who have given up the use of animal products. I have been vegetarian for almost half a decade, and recently went vegan. Although I have received criticism from both

Christian Community, COVID-19, and the Slaughterhouse

October 15, 2020

by Sarah Withrow King Photo by @ninastrehl | Unsplash In May of this year, COVID-19 outbreaks in meatpacking plants grabbed national headlines around the world. Despite their identification as hotspots for the spread of the virus, in the US, slaughterhouses were ordered to stay open as “essential” businesses, along with farms

A Many-Folded Cord

September 22, 2020

by Beth Quick “Two are better than one, because they have a good reward for their toil. For if they fall, one will lift up the other … A threefold cord is not quickly broken.” (Ecclesiastes 4:9, 10a, 12b, NRSV) Image by Free-Photos from Pixabay I’ve been a vegetarian since I

Remembering John Lewis and His Chickens

August 6, 2020

by Jeania Ree V. Moore When recounting his beginnings as a civil rights activist, Congressman John Lewis often started with Big Belle and Li’l Pullet, two valued members of his childhood congregation. For this flock, Lewis was not a follower, but a leader. Lewis was put in charge of the chickens

Updated Resource List: How Farmed Animal Welfare Connects to Race, Gender, and More

June 9, 2020

by Aline Silva Are you interested in how the welfare of farmed animals relates to race, class, gender identity, sexual orientation, religion, and culture? CreatureKind has compiled a resource list to help explore these intersections. Note: updated June 2020. You might also be interested in the following resources (all available on

CreatureKind Supports Call to Stand with Meatpacking Plant Workers During COVID-19 Crisis

May 15, 2020

by Sarah Withrow King You might have seen the news reports recently about COVID-19 and meatpacking plants: that the plants are emerging as hotspots for the spread of the virus, that they are being ordered to stay open as “essential” businesses, and that workers (the vast majority of whom are people

Welcome to Regents Theological College as a CreatureKind Partner

April 30, 2020

by David Clough CreatureKind is delighted to welcome Regents Theological College as our latest partner institution. Regents campus is on the western slopes of the Malvern hills in England. Regents is among the foremost Pentecostal Bible Colleges in Europe and one of the largest in the UK. It is also the

Reflections on COVID-19: Suffering from Exile

March 31, 2020

by Ashley Lewis Throughout scripture, human and non-human animals are bound up in each other’s lives. In the Garden of Eden, animals and humans shared the experiences of creation and vocation. Aside from immediate family, Noah’s only companions on the ark were animal-kind. From Abraham to Joseph, sheep and goats are

Resources for Lent 2020

February 19, 2020

by Sarah Withrow King The season of Lent was not a strong part of my Christian formation. To me it was, at most, a time to stop eating some food I liked, to be “spiritual.” In high school, following the lead of a cute camp counsellor, I gave up meat for

What Does Christianity Have to Do With Animals (Book Excerpt)

February 12, 2020

From Genesis to Revelation, and from the early church to the present day, there are vivid examples of God’s—and the church’s—love of, care for, and delight in animal creatures. By Sarah Withrow King From Genesis to Revelation, and from the early church to the present day, there are vivid examples of

VIDEO: An Expert Explains…The Ethics of Farming Animals

January 28, 2020

Check out this video that the University of Chester produced of CreatureKind co-founder David Clough talking through the basic ethical issues of using animals for food!

An Update from Sarah Herring, CreatureKind Climate Fellow at Eastern University

November 20, 2019

by Sarah Herring As the finals week and thesis deadlines loom closely on the horizon, I am struck by how much has already been accomplished on Eastern University’s campus. This semester, I undertook a project to increase awareness surrounding a vegan lifestyle on my campus. I started the year by making

Why Talking about Christianity and Animals Requires Talking about Race

November 11, 2019

by David Clough Aphro-ism by Aph Ko and Syl Ko is essential reading for all animal advocates. When I started writing about Christianity and animals I confess that I didn’t see the connection with race and white privilege. I was sympathetic to the idea that some theologians and Christian ethicists should

So What if Eating Red Meat is Healthy…or Not?

October 7, 2019

by Margaret B. Adam Recently, a new medical study hit the headlines, arguing that reducing meat consumption does not improve human health. This study reviewed previous studies and decided that the evidence is not strong to warrant the advice to eat less meat. It’s too early to tell how these latest

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